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So glad I was able to help McKenzie celebrate her 25th birthday. The cake was angel food with a strawberry glaze, fresh strawberries and vanilla frosting. I wanted to decorate it with a cute and girly theme just like her, and thought a good spring flare would be a great way to celebrate a spring birthday. We had a great time hanging out and I'm even more glad the cake held up even after Teagen pounded on it a few times. Luckily, I got a good picture before and that fondant is so sturdy ;)
1 comments:
It was so delicious and cute!
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